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man dipping tortilla chip in easy cheesy chili dip

Easy Cheesy Chili Dip

This 3 ingredient dip comes together in less than 15 minutes and is always a crowd pleaser!
Prep Time 5 mins
Course Appetizer
Servings 1


  • 250 g ceam cheese (one block) softened
  • 1 can (425 g) chili homemade is even better if you have it!
  • 2 cups cheddar cheese shredded
  • tortilla chips for serving


  • Preheat oven to 350°F.
  • Spread cream cheese in a layer on the bottom of a 9-inch pie plate.
  • Spread chili in a layer on top of cream cheese.
  • Top with shredded cheese.
  • Bake for 10-15 minutes, until cheese is nice and melted. If you want the cheese to get a little more bubbly, broil on high for 2-3 minutes. Serve with tortilla chips.
Keyword Appetizer, Chili, Dip